Poor potato harvest in 2021 leads to imports

Poor potato harvest in 2021 leads to imports

The 2021 potato harvest looks poor. The miserable weather affected the tubers and led to large harvest and quality losses in some cases. This also affects the production of chips and french fries. In addition, more potatoes are being imported.

Friday, February 11, 2022

The 2021 potato harvest was much leaner than usual due to the bad weather. This is now having an impact on stocks. According to the Federal Office for Agriculture (FOAG), they are around 30 to 40 per cent lower than in other years. The industry organisation Swisspatat assumes that there will not be enough potatoes available until the next harvest. Therefore, at Swisspatat's request, the FOAG has increased the import quotas for table potatoes and processing potatoes by 20,000 tonnes each.


Low harvest was on the cards

It was already apparent in autumn 2021 that the yields would be much lower. According to "SRF", the hailstorms in summer and the never-ending wetness affected the quantity and quality of Swiss potatoes. The potatoes were generally small in size, which meant that the harvest quantity was also lower. The smaller tubers as well as cracks make processing more difficult. Ruedi Fischer, President of the Association of Swiss Potato Producers, told "SRF" that the poorer quality of the potatoes could also be seen in the chips and french fries: "If you look closely, you may notice small cracks in the chips. But that is absolutely harmless for consumption."


Yield losses of up to 50 per cent

Since the potatoes are often hollow inside, they are also difficult to process into chips. However, nothing stands in the way of their enjoyment. More serious are the sometimes enormous yield losses. On some farms there were even total failures. "Compared to last year, when we had a good harvest, we have up to 30 percent less yield this year. Depending on the farm and the region, it could even be up to 50 percent less," Fischer told "SRF" in autumn 2021. This means: The financial losses for the respective potato producer are very large, because losses are not compensated. Despite the higher prices that the potato producers now receive from the buyers: Financially, too, 2021 was a year to forget for them.

Precision breeding would offer a remedy

The lack of potatoes for human consumption and potatoes for crisps will be imported; the Confederation has already increased the import quotas twice in 2021. Major crop failures hit organic farmers even harder, as "Le Temps" reports. The copper used as a fungicide against late blight was not only insufficiently effective, but also accumulates as a heavy metal in the soil.

In addition to modern synthetic fungicides, precise breeding methods such as the Nobel Prize-winning CRISPR/Cas gene scissors offer a remedy. With their help, resistance genes from wild potatoes, for example, can be easily introduced into popular potato varieties. The potatoes can withstand late blight and food waste in the field is prevented.

Related articles

Imports instead of regionality: tomato virus destroys domestic production
Media

Imports instead of regionality: tomato virus destroys domestic production

Although tomatoes and peppers are among the most popular vegetables in Switzerland, most of them are imported. Extreme weather conditions and diseases are to blame. The first companies have already developed resistant tomato varieties – but the federal government remains sceptical of new technologies.

Catastrophic wheat harvest:  Bad weather and restrictions on crop protection
Media

Catastrophic wheat harvest: Bad weather and restrictions on crop protection

The reports are piling up: 2024 will go down in history as the worst wheat harvest in decades. One of Switzerland's largest grain collection centres in Thalheim an der Thur suffers a historic loss.

« The Bernese winegrowers spray and spray »
Media

« The Bernese winegrowers spray and spray »

Der viele Regen diesen Sommer hat den Berner Winzern zugesetzt und einmal mehr klar gemacht, dass es ohne Pflanzenschutz nicht geht – schon gar nicht in schwierigen Anbaujahren. Dass auch pilzwiderstandsfähige Sorten von Ernteverlusten betroffen sind, zeigt, wie prekär die Lage ist. Nichtsdestotrotz zaudert der Bund, wenn es um die Zulassung moderner Pflanzenschutzmittel und neuer Züchtungstechnologien geht.

Why jellyfish could soon end up on our plates
Media

Why jellyfish could soon end up on our plates

Will jellyfish become the new star in the superfood sky? Experts recommend eating them and rave about the slippery sea creatures as a new source of protein. However, such products have yet to be authorised.

More contributions from Media